25 Servings Blooming Tea Flowerig Tea Ball | Yunan Dianhong Black Tea Ball with Chrysanthemum Flowers : Grocery & Gourmet Food

25 Servings Chrysanthemum Flowering Tea Black Tea Blooming Balls Visible Quality & Healthy Drinking:  Hand-Tied Chrysanthemum Floral Dianhong Black Tea ball Flowering Tea Ball Dia 2cm, Wight 3-4g 1 ball steep up to 4-5 pots water 25 Tower Chrysanthemum Black Tea Blooming Tea in a box Yunan Dianhong Black Tea Ball with Chrysanthemum Flavor: Selected from the natural organic high mountain old tree Yunnan dianhong black tea leaves in Pu’er tea area of China, handmake black tea dragon ball with fresh new Chrysanthemum flowers. Because of the black blooming tea is handmade tea, fixed the ball shape, so no matter how it is packed during transportation, it will drop a little, but it does not matter its shape and brewing effect Brewing Method: 1.Clean tea ware and warm cups, put in tea. 2.Waking Tea: First wash the tea with boiling water for about 15 seconds, let the ball loose, infuse and discard the tea soup. 3.Then continue to add water, the best bubble temperature is about 85℃, waiting about 10 seconds to enjoy, can repeat brew 4-5 times. Notice:  1. It is recommended to use Tea set with filter. 2. First wash the tea with boiling water about 15s let the ball loose, the tea soup can be discarded. 3. Water temperature: the best cooling temperature after boiling water is about 85℃ to avoid nutrients’ passing caused by high temperature. 4. Recommended to use Chinese Gongfu Teaware to enjoy it professionally. 5. The amount of water and the time of sock determine the taste and concentration of the tea soup. 6. Do not soak for a long time to avoid too heavy taste.